Browse Tag by healthy pop substitute
Recipes

Elderflower and Rhubarb Kombucha

I love experimenting with different flavors for kombucha.

Flavored kombucha is such a great healthy substitute for pop and the second fermentation process also makes it more bubbly and nutritious. Try this elderflower and rhubarb kombucha for a sweet and tangy summer drink!

Continue Reading

Recipes

All About Kombucha

Kombucha is a fermented beverage made out of tea and sugar. Sounds like some pretty unhealthy ingredients but the end result is actually brimming with health benefits.

The tea and sugar are fermented with the help of a so called SCOBY (symbiotic colony of bacteria and yeast). SCOBYs look like some kind of giant mushroom and are therefore also referred to as kombucha mushroom. The bacteria and yeasts in the scoby eat the sugar and tea which creates a sour tasting and carbonated drink that reminds me of cider (mmm)!

Continue Reading